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TEN GOOD REASONS FOR SPIRULINA CONSUMPTION |
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1) Over 70 alkaline phytonutrients and antioxidants, including two of natures earliest enzyme pigments as phycocyanin (blue), and chlorophyll (green), and a range of carotenoids, including beta-carotene, lutein and other nutrients for head to toe nutritional benefits that helps take the guesswork out of the daily diet.
Phytonutrients (plant nutrients) promote: top immune suppport, detoxification, intestinal health, healthy blood count, healthy digestive functioning, capillary resilience, proper blood circulation, & assists in combating free radicals, stress, fatigue and nutritionally acquired immune deficiency syndrome (NAIDS).
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2) DNA & RNA Nucleic Acids
Promotes cellular regeneration, tissue repair and assists in restoring metabolic imbalances.
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3) Rare Carbohydrates includes Rhamnose and Cyanophycean, a starch identical to glycogen that converts to glucose.
Nature's carbohydrates enhance energy & endurance, and helps support blood glucose normalization.
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4) 13 Essential fatty acids (EFA's), "the good fats" includes Omega 3, 6, & 9 as (GLA) Gamma Linoleic Acid, also known as the fat dictator or fat absorber; Oleic acid, (ALA) Alpha Linolenic acid, DHA (decosahexaenoic acid) and others, which affects the health of hair, skin, nails and joints.
EFA's support normal serum cholesterol, healthy heart, brain & nervous system functioning, appetite control, fat metabolism, joint flexibility and assists in pre-menstrual stress.
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5) Over 20 naturally formed or chelated minerals that include calcium, magnesium, potassium, sodium, zinc, chromium, phosphorus, iron, selenium, manganese, and others, all from a non-synthetic source.
Chelated minerals provide easy assimilation into the bloodstream, and protects against mineral deficiencies and promotes healthy muscle tissue, bone health, proper development and functioning of the central nervous system, glands, skeletal, reproductive system and other bodily functions.
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